While here in Montevideo we are attempting to eat at places we have missed for a long time. Sushi is one of the things we have missed. So from Konichi-Wa to the mall sushi place we have enjoyed some great food.
Today we went to buy fresh fish and the salmon looked too good to pass up so we bought a kilo. On the way walking back I decided to try to make nigiri. I needed wasabi but had everything else.
Here is my first attempt.
On our walk down to see Greetingman we passed two cemeteries. The first is the British Cemetery and the second larger one is the Buceo Cemetery. I could not resist so Joe and I took a walk down just a few of the streets and I was amazed at the unbelievable statues, monuments and crypts.
The cemetery dates back to 1835 and has some striking religious and other artwork.
I was pretty perplexed at some of the statues, like the one above. Who is this of, the deceased? I just did not get many of the statues and then all the busts, I have never seen a bust of the deceased on his grave. They sure do it different here in Uruguay.
If you have followed our adventure for the past few months you will already know how the Uruguayans are into their statues and monuments. This is way cooler than anything we had seen before.
Greetingman stand 6 meters high unveiled back in 2012. Its main artist is Yoo Young-ho (South Korean sculptor) and there are a series of these statues, this being the first – the second in South Korea and the third in Panama City, Panama. The statue depicts a man bowing in a typical Asian greeting. The color blue means lack of prejudice.
Some days our shopping consists of just a few bags, but those bags can be heavy. Getting a taxi is easy but the supermarket is only 2 blocks from the apartment. So if we can walk it we do. In our walking around town we noticed so many people young and old alike pulling one of these carts behind them while they were walking home. For $15 we bought this beauty and have used it several times both from the Supermarket and the Sunday Market.
It holds a good amount of packages, is pretty easy to either push or pull and stores well right next to the front door so we will remember to take it when we shop.
Yes, I hear ya, we are officially old. Bring it on!!!
Another wonderful FOOD FIND…Fainá. It is chickpea flatbread prepared here in Uruguay. We walked across the street to the Tres Fuegos Restaurant for a quiet lunch early one afternoon and ordered Muzzarella and Fainá. The Fainá is thin, light and delicious. Some restaurants even top their pizza with it. Not sure if we will try that. But alone it is wonderful. The muzzarella was a type of pizza made with a sweet tomato sauce topped with a ton of mozzarella cheese. FYI pizza does not come automatically with cheese here.
I may have to try the fainá at home….really good.
Okay, I know I am in an apartment on the 9th floor but I just cannot live anywhere without having a herb garden. So our apartment for three months in Montevideo is no different from any other home we have had.
From left to right: thyme, basil, sage and mint. What I really want is cilantro as I miss that so much and of course oregano. I have figured out buying the live plants is so much more economical than buying fresh-cut herbs each week. And picking from the plant well you can’t get much fresher.
Joe has found two spice stores for me one is only about five blocks from the apartment. They even sell vanilla pods, what a find. I will need to stock up on those for sure.
I am having a grand time cooking with all the spices and herbs I have available to me.